Aguapanela, A Drink Native To Southern Central America And Northern South America Which Is An Infusion Made From Panela. Panela Is A Solid Cake Produced From Sugarcane Syrup By Heating The Juice (guarapo) Until It Thickens, Then It Is Poured Into Moulds And Left To Set Up. When A Panela Is Dissolved In Hot Water, It Makes Aguapanela, Which Is Commonly Mixed With Milk And Coffee Or With A Serving Of Soft Cheese In It {f} |